Image of Pro-Cure Metabisulfite
 

Pro-Cure Metabisulfite

Pro-Cure Metabisulfite for curing salmon eggs is 99% pure and a tremendous preservative that works well on eggs. While extensively used as a food preservative in other industries, Pro-Cure advises using sodium metabisulfite sparingly as it is very 'hot' - too much will melt your eggs or turn them into cement. Used correctly, Pro-Cure Sodium Metabisulfite sustains flavor and maintains color, extending the shelf-life of your salmon eggs.Sodium metabisulfite is a salt of sulfurous acidPreservative for eggs, but use caution - too much ruins your batchSalmon love the flavor of metabisulfite32 oz. bottleMade in the USA

Price: $17.99 from FishUSA

Merchant Catalogue Product Name Price  
FishUSA Pro-Cure Metabisulfite $17.99 Visit Store

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