Image of Smokehouse Handbook: Comprehensive Techniques and Specialty Recipes for Smoking Meat, Fish, and Vegetables by Jake Levin
 

Smokehouse Handbook: Comprehensive Techniques and Specialty Recipes for Smoking Meat, Fish, and Vegetables by Jake Levin

For backyard grilling enthusiasts, smoking has become an essential part of the repertoire. Butcher and charcuterie expert Jakeevin guarantees mouthwatering results for producing everything from the perfect smoked salmon to a gorgeous smoked brisket

Price: $22.95 from Bass Pro Shops

Merchant Catalogue Product Name Price  
Smokehouse Handbook: Comprehensive Techniques and Specialty Recipes for Smoking Meat, Fish, and Vegetables by Jake Levin $22.95 Visit Store

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